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Restaurant : 

Personally managed by the family itself, the palace hotel offers its guests an unparalled taste of rajasthani hospitality, one you will never forget. The restaurant at the palace situated in a “Baradari” offers a roof-top view, serving a wide range of cuisine to suit every palate. 

Most of the raw material used in preparing the food in the restaurant is organically produced by the family itself at their privately owned farms where they would be happy to take you on weekend visits. Vegetables are grown using strict organic methodology. A dairy maintained by the family in the premises itself produces milk and products. Even the spices / pulses / grains are grown on our own land under our strict supervision, thereby ensuring that the quality of the food in the restaurant is healthy and of the highest quality and yet inexpensive. 

All cooking is carried out in a spotlessly clean, glass fronted kitchen, which allows the customer to see his food being prepared in front of his eyes. 

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For more Details contact us at reservations@hoteldiggipalace.com